Saturday, April 25, 2009

Fast Food info




Fast food is a term for food that can be prepared and dilayankan quickly. While any food can be prepared which can be called with the dishes, this term usually refers to food sold in a store or restaurant with the preparation of low quality and dilayankan to customers in the form of a package to be taken away. The term "dishes" is recognized in the English dictionary Merriam-Webster in 1951. [1] 
Sales of food such as this can be a kiosk that may not have a shade or a place to sit, [2] or prepared food restaurants (also known as quick service restaurants). Franchise operations that are part of the chain restaurants have standardize food materials sent to each restaurant's center. [3] 
Capital requirements to start a restaurant prepared food is relatively small. Restaurant-prepared food small restaurant owned by individuals has become prevalent throughout the world. Restaurants with seating ratio is more, the customers can sit down and order them to bring a table to eat with a more luxurious atmosphere known as the restaurant prepared food

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